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GB standards are the China national standards; Prefix code GB are Mandatory standards, GB/T are Recommended standards; All products or service must be compliance with GB standards; If you want to export products or services to huge Chinese market, need ensure they are meet the requirements of GB china national standards;  We provide Chinese GB standards and English version GB standards  Lookup, Translate, Download, Imported Commodity GB standards Testing and Compliance review services.
  •  China "Cooke" GB Standards List:
  • Standard  Code GB Standard Title Standard Class Order
  • GB 12021.6-2017
  • Minimum allowable values of energy efficiency and energy efficiency grades for electric rice Cookers Cooke
    China National Standards
  • GB/T 35722.2-2017
  • Intelligent automatic electrical controls system for household appliances and similar use—Special requirements of intelligent automatic electrical controls system for induction Cookers Cooke
    China National Standards
  • GB/T 35323-2017
  • Grain and oil machinery—Cooker Cooke
    China National Standards
  • GB/T 29992-2017
  • Rubber sealing rings for pressure Cooker Cooke
    China National Standards
  • GB 5009.243-2016
  • National Food Safety Standard-Determination of Heterocyclic Amines in High Temperature Cooked Foods Cooke
    China National Standards
  • JJF 1261.3-2015
  • Rules of metrology testing for energy efficiency label of household induction Cookers Cooke
    China Metrological Standards
  • GB/T 32147-2015
  • Cookware for domestic induction Cookers Cooke
    China National Standards
  • QB/T 4831-2015
  • Glass-ceramic plate for induction Cooker Cooke
    China Light Industry Standards
  • QB/T 4834-2015
  • Two heating units induction Cooker Cooke
    China Light Industry Standards
  • GB 21456-2014
  • Minimum allowable values of the energy efficiency and energy efficiency grades for household induction Cookers Cooke
    China National GB Standards
  • QB/T 4687-2014
  • Evaluation methods for reilability on induction Cookers Cooke
    China Light Industry Standards
  • SN/T 3241.5-2013
  • Technical requirements for the inspection of household and similar electrical appliances for import and export. Part 5: Energy efficiency of induction Cookers Cooke
    China Import Export Inspection Standards
  • GB 29992-2013
  • Rubber sealing rings for pressure Cooker Cooke
    China National GB Standards
  • QB/T 4499-2013
  • Commercial induction Cooker Cooke
    China Light Industry Standards
  • JJF 1261.5-2012
  • Rules of Metrology Testing for Energy Efficiency Label of Automatic Electric Rice Cookers Cooke
    China Metrological Standards
  • SN/T 3241.2-2012
  • Technical requirements for the inspection of household and similar electrical appliances for import and export. Part 2: Energy efficiency for electric rice Cookers Cooke
    China Import Export Inspection Standards
  • SB/T 10263-2012
  • Technical specifications for continuous vacuum sugar Cooker Cooke
    China Commerce Standards
  • QB/T 4408-2012
  • Stew Cooker and similar appliances Cooke
    China Light Industry Standards
  • SB/T 10791-2012
  • Vacuum cooler for Cooked food Cooke
    China Commerce Standards
  • GB/T 28097-2011
  • Detection and identification of Venturia inaequalis (Cooke) Wint. Cooke
    China National Standards
  • NB/T 34003-2011
  • General specifications for focusing solar Cooker Cooke
    China Energy industry Standards
  • QB/T 4268-2011
  • Minimum allowable values of energy efficiency and energy efficiency grades for electric pressure Cooker Cooke
    China Light Industry Standards
  • JJF 1261.3-2010
  • Rules of Metrology Testing for Energy Efficiency Label of Househole Induction Cookers Cooke
    China Metrological Standards
  • QB/T 4099-2010
  • Electric Cooker and similar appliances Cooke
    China Light Industry Standards
  • SB/T 10548-2009
  • Commercial induction Cooker Cooke
    China Commerce Standards
  • GB 4706.34-2008
  • Household and similar electrical appliances - Safety - Particular requirements for commercial electric forced convection ovens, steam Cookers and steam-convection ovens Cooke
    China National GB Standards
  • GB 4706.29-2008
  • Household and similar electrical appliances-safety - Particular requirements for portable induction Cooker Cooke
    China National GB Standards
  • GB 16691-2008
  • Portable butane Cookers and gas cylinders Cooke
    China National GB Standards
  • GB 12021.6-2008
  • Minimum allowable values of energy efficiency and energy efficiency grades for automatic electric rice Cookers Cooke
    China National GB Standards
  • GB/T 23128-2008
  • Induction Cooker Cooke
    China National Standards
  • SB/T 10279-2008
  • Smoked and Cooked sausage Cooke
    China Commerce Standards
  • JJF 018-2008
  • Automatic rice Cooker factory testing device calibration specification Cooke
    China Metrological Standards
  • QB/T 1236-2008
  • Induction Cooker Cooke
    China Light Industry Standards
  • SN/T 1881.4-2007
  • Hygienic specifications of shelf storage for export and import perishable food. Part 4: Cooked meat products Cooke
    China Import Export Inspection Standards
  • SN/T 1899-2007
  • Identification of Diaporthe phaseolorum (Cooke et Ell.) Sacc.var. caulivora Athow et Caldwell and Diaporthe phaseolorum (Cooke et Ell.) Sacc.var.meridionalis F.A. Fernandez Cooke
    China Import Export Inspection Standards
  • GB/T 20711-2006
  • Cooked cured ham Cooke
    China National GB Standards
  • GB 2726-2005
  • Hygienic standard for Cooked meat products Cooke
    China National GB Standards
  • HJ/T 218-2005
  • Technical requirement for environmental labeling products. Pressure Cooker Cooke
    China Environmental Protection Industry Standards
  • GB 15066-2004
  • Stainless steel pressure Cooker Cooke
    China National GB Standards
  • GB 13623-2003
  • Requirement of safety and characterstics of aluminium pressure Cooker Cooke
    China National GB Standards
  • GB/T 5009.65-2003
  • Method for analysis of hygienic standard of rubber sealing ring for pressure Cooker for food use Cooke
    China National Standards
  • GB 19303-2003
  • Hygienic practice of Cooked meat and meat-products factory Cooke
    China National GB Standards
  • SN/T 1074-2002
  • Export frozen Cooked crab products inspection regulations Cooke
    China Import Export Inspection Standards
  • GB/T 18526.5-2001
  • Code of good irradiation practice for Cooked meat of livestock and poultry to control microflora and/or extend shelf-life Cooke
    China National GB Standards
  • SN/T 0895.1-2000
  • Rules for the inspection of safety requirements of automatic rice Cookers for export Cooke
    China Import Export Inspection Standards
  • SN/T 0895.2-2000
  • Rules for the inspection of performance requirements of automatic rice Cookers for export Cooke
    China Import Export Inspection Standards
  • SN/T 0977-2000
  • Rules for the inspection of Cooked meat products for import and export Cooke
    China Import Export Inspection Standards
  • QB/T 3567-1999
  • (Ceramic Cooker. Casserole method for thermal stability) Cooke
    China Light Industry Standards
  • QB/T 3899-1999
  • Automatic rice Cookers Cooke
    China Light Industry Standards
  • HJBZ 31-1998
  • (Non-aluminum pressure Cooker) Cooke
    China Environmental Protection Industry Standards
  • GB 14891.1-1997
  • Hygienic standard for irradiated Cooked meat oflivestock and poultry Cooke
    China National GB Standards
  • SB/T 10280-1997
  • Smoked and Cooked ham Cooke
    China Commerce Standards
  • SB/T 10279-1997
  • Smoked and Cooked sausage Cooke
    China Commerce Standards
  • HJBZ 19-1997
  • (Energy saving, low-emission gas Cooker) Cooke
    China Environmental Protection Industry Standards
  • SN/T 0437-1995
  • Rule of inspection of frozen Cooked crayfish products for export Cooke
    China Import Export Inspection Standards
  • SN/T 0365-1995
  • Rule for the inspection of enamel coffee Cookens ware for export Cooke
    China Import Export Inspection Standards
  • SB/T 10225-1994
  • (Cooked pastry flour general technical conditions) Cooke
    China Commerce Standards
  • SN/T 0223-1993
  • Inspection method of frozen unCookedpeeled shrimp for export Cooke
    China Import Export Inspection Standards
  • QB/T 1236-1991
  • (Cookers) Cooke
    China Light Industry Standards
  • HG/T 2943-1984
  • Rubber sealing ring for Pressure Cooker Cooke
    China Chemical Industry Standards

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