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 SN/T 2813-2011  
Food contact materials for export. Polymers. Determination of the extractives from the articles of meLamine-formaldehyde,nylon and polycarbonate

食品接触材料 高分子材料 三聚氰胺-甲醛树脂、尼龙树脂和聚碳酸酯树脂中提取物的测定
 SN/T 2754.11-2011  
Loop-mediated isothermal amplification detection method for pathogens in export food. Part 11: Cholera toxin-producing Vibrio cholerae

出口食品中致病菌环介导恒温扩增(lamp)检测方法 第11部分:产霍乱毒素的霍乱弧菌
 SN/T 2754.3-2011  
Loop-mediated isothermal amplification detection method for pathogens in export food. Part 3: ShigelIa

出口食品中致病菌环介导恒温扩增(lamp)检测方法 第3部分:志贺氏菌
 SN/T 2754.10-2011  
Loop-mediated isothermal amplification detection method for pathogens in export food. Part 10: Clostridium perfringens

出口食品中致病菌环介导恒温扩增(lamp)检测方法 第10部分:产气荚膜梭菌
 SN/T 2754.1-2011  
Loop-mediated isothermal amplification detection method for pathogens in export food. Part 1: Staphylococcus aureus

出口食品中致病菌环介导恒温扩增(lamp)检测方法 第1部分:金黄色葡萄球菌
 SN/T 2754.13-2011  
Loop-mediated isothermal amplification detection method for pathogens in export food. Part 13: Vibrio vulnificus

出口食品中致病菌环介导恒温扩增(lamp)检测方法 第13部分:创伤弧菌
 SN/T 2754.14-2011  
Loop-mediated isothermal amplification detection method for pathogens in export food. Part 14:Yersinia pseudotuberculosis

出口食品中致病菌环介导恒温扩增(lamp)检测方法 第14部分:假结核耶尔森氏菌
 SN/T 2754.12-2011  
Loop-mediated isothermal amplification detection method for pathogens in export food. Part 12: Vibrio alginolyticus

出口食品中致病菌环介导恒温扩增(lamp)检测方法 第12部分:溶藻弧菌
 SN/T 2754.2-2011  
Loop-mediated isothermal amplification detection method for pathogens in export food. Part 2: Escherichia coli O157

出口食品中致病菌环介导恒温扩增(lamp)检测方法 第2部分:大肠杆菌o157
 SN/T 2754.4-2011  
Loop-mediated isothermal amplification detection method for pathogens in export food. Part 4: Listeria monocytogenes

出口食品中致病菌环介导恒温扩增(lamp)检测方法 第4部分:单核细胞增生李斯特菌
 SN/T 2754.5-2011  
Loop-mediated isothermal amplification detection method for pathogens in export food. Part 5: Vibrio parahaemolyticus

出口食品中致病菌环介导恒温扩增(lamp)检测方法 第5部分:副溶血性弧菌
 SN/T 2754.6-2011  
Loop-mediated isothermal amplification detection method for pathogens in export food. Part 6: Yersinia enterocolitica

出口食品中致病菌环介导恒温扩增(lamp)检测方法 第6部分:小肠结肠炎耶尔森氏菌
 SN/T 2754.7-2011  
Loop-mediated isothermal amplification detection method for pathogens in exportfood. Part 7: Campylobadter jejuni

出口食品中致病菌环介导恒温扩增(lamp)检测方法 第7部分:空肠弯曲菌
 SN/T 2754.8-2011  
Loop-mediated isothermal amplification detection method for pathogens in export food. Part 8: Klebsiella pneumoniae

出口食品中致病菌环介导恒温扩增(lamp)检测方法 第8部分:肺炎克雷伯氏菌
 SN/T 2754.9-2011  
Loop-mediated isothermal amplification detection method for pathogens in export food. Part 9: Streptococcus hemolyticus

出口食品中致病菌环介导恒温扩增(lamp)检测方法 第9部分:溶血性链球菌
 SN/T 2754.15-2011  
Loop-mediated isothermal amplification detection method for pathogens in exportfood. Part 15:Enterobacter sakazaii

出口食品中致病菌环介导恒温扩增(lamp)检测方法 第15部分:阪琦肠杆菌
 QB/T 4127-2010  
Determination of piroctone oLamine in cosmetics by high performance liquid chromatography

化妆品中吡罗克酮乙醇胺盐(oct)的测定 高效液相色谱法

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