China Fruit export Industry Standards English PDF List

China " Fruit export" Industry Standards English PDF List:

Standard Code	Standard Title	Standard Class	Order
SN/T 4069-2022	Guidelines for Inspection and Assessment of Quarantine Risks for Fruits Exported to China {译} 输华水果检疫风险考察评估指南	China Import&Export Inspection Industry Standards Fruit export	English PDF
SN/T 5398-2022	Operating procedures for cold treatment of imported and exported fruits {译} 进出境水果冷处理操作规程	China Import&Export Inspection Industry Standards Fruit export	English PDF
SN/T 0500-2022	Determination of Polydoxamine Residues in Exported Fruits Liquid Chromatography-Mass Spectrometry/Mass Spectrometry{译} {译} 出口水果中多果定残留量的测定液相色谱-质谱/质谱法	China Import&Export Inspection Industry Standards Fruit export	English PDF
SN/T 4259-2015	(Determination of exporting fruits and vegetables in Alternaria toxin liquid chromatography - mass spectrometry / mass spectrometry) 出口水果蔬菜中链格孢菌毒素的测定液相色谱-质谱/质谱法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 4257-2015	(Food for export trinexapac, defoliation phosphorus, fruit Ann, GA pesticide residues measured by liquid chromatography - mass spectrometry / mass spectrometry) 出口食品中抗倒酯、脱叶磷、坐果安、赤霉素农药残留量的测定液相色谱-质谱/质谱法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 4139-2015	(Determination of naphthol residues in fruits and vegetables export B) 出口水果蔬菜中乙萘酚残留量的测定	China Import Export Inspection Standards Fruit export	English PDF
SN/T 4138-2015	(Export of fruits and vegetables dichlorvos, tetrachlorophthalic nitro stupid, Ethoprophos and other 88 kinds of pesticide residues screening tests QuEChERS- gas chromatography - negative chemical ionization mass spectrometry) 出口水果和蔬菜中敌敌畏、四氯硝基笨、丙线磷等88种农药残留的筛选检测 quechers-气相色谱-负化学源质谱法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 4069-2014	(Fruit exported to China quarantine risk assessment study guide) 输华水果检疫风险考察评估指南	China Import Export Inspection Standards Fruit export	English PDF
SN/T 1114-2014	(Export fruit diniconazole residues detection method by liquid chromatography - mass spectrometry/mass spectrometry) 出口水果中烯唑醇残留量的检测方法液相色谱-质谱/质谱法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 3844-2014	Determination of arbutin in fruit juice for export 出口果汁中熊果苷的测定	China Import Export Inspection Standards Fruit export	English PDF
SN/T 3729.11-2014	(Common food and beverage export fruit varieties - identification methods - Part 11: Orange; orange component detection -PCR-DHPLC method) 出口食品及饮料中常见水果品种的鉴定方法第11部分：橘、橙成分检测 pcr-dhplc法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 0152-2014	(Fruit for export 2, 4 - Residue testing methods) 出口水果中2,4-滴残留量检验方法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 3729.9-2013	Identification of fruit species in export food and drink. Part 9: Detection of Prunus persica ingredient. Real-time PCR method 出口食品及饮料中常见水果品种的鉴定方法第9部分:桃成分检测实时荧光PCR法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 3729.8-2013	Identification of fruit species in export food and drink. Part 8: Detection of hawthorn ingredient. Real-time PCR method 出口食品及饮料中常见水果品种的鉴定方法第8部分:山植成分检测实时荧光PCR法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 3729.7-2013	Identification of fruit species in export food and drink. Part 7: Detection of Vitis vinifera ingredient. PCR method 出口食品及饮料中常见水果品种的鉴定方法第7部分:葡萄成分检测 PCR法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 3729.6-2013	Identification of fruit species in export food and drink. Part 6: Detection of Malus domestica ingredient. Real-time PCR method 出口食品及饮料中常见水果品种的鉴定方法第6部分:苹果成分检测实时荧光PCR法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 3729.5-2013	Identification of fruit species in export food and drink. Part 5: Detection of papaya ingredient. Real-time PCR method 出口食品及饮料中常见水果品种的鉴定方法第5部分:木瓜成分检测实时荧光PCR法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 3729.4-2013	Identification of fruit species in export food and drink. Part 4: Detection of mango ingredient. Real-time PCR method 出口食品及饮料中常见水果品种的鉴定方法第4部分:芒果成分检测实时荧光PCR法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 3729.3-2013	Identification of fruit species in export food and drink. Part 3: Detection of Pyrus ingredient. Real-time PCR method 出口食品及饮料中常见水果品种的鉴定方法第3部分:梨成分检测实时荧光PCR法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 3729.2-2013	Identification of fruit species in export food and drink. Part 2: Detection of Prunus armeniaca ingredient. Real-time PCR method 出口食品及饮料中常见水果品种的鉴定方法第2部分:杏成分检测实时荧光PCR法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 3729.1-2013	Identification of fruit species in export food and drink. Part 1: Detection of Fragaria ananassa ingredient. PCR method 出口食品及饮料中常见水果品种的鉴定方法第1部分:草莓成分检测 PCR法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 3729.10-2013	Identification of fruit species in export food and drink. Part 10: Detection of banana ingredient Real-time PCR method 出口食品及饮料中常见水果品种的鉴定方法第10部分:香蕉成分检测实时荧光PCR法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 3643-2013	Determination of forchlorfenuron residue in fruits for export. LC-MS-MS method 出口水果中氯吡脲(比效隆)残留量的检测方法液相色谱-串联质谱法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 3642-2013	Determination of metalaxyl residues in fruits for export. GC/MS method 出口水果中甲霜灵残留量检测方法气相色谱-质谱法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 3632-2013	Method on the detection of Alicyclobacillus spp.in fruit and vegetable juices for Export 出口果蔬汁中环状脂肪酸芽孢杆菌检测方法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 3273.4-2012	Rules for the quarantine of fresh fruits for export. Part 4: Loquat 出境鲜果检疫规程第4部分：枇杷	China Import Export Inspection Standards Fruit export	English PDF
SN/T 0159-2012	Determination of BHC,DDT,aldrin,dieldrin and heptachlor residues in fruits for export. Gas chromatography method 出口水果中六六六、滴滴涕、艾氏剂、狄氏剂、七氯残留量测定气相色谱法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 3273.9-2012	Rules for the quarantine of fresh fruit for export. Part 9: Cherry 出境鲜果检疫规程第9部分：樱桃	China Import Export Inspection Standards Fruit export	English PDF
SN/T 3273.8-2012	Rules for the quarantine of fresh fruits for export. Part 8: Carambola 出境鲜果检疫规程第8部分：杨桃	China Import Export Inspection Standards Fruit export	English PDF
SN/T 3273.7-2012	Rules for the quanrantine of fresh fruits for export. Part 7: Apricot 出境鲜果检疫规程第7部分：杏	China Import Export Inspection Standards Fruit export	English PDF
SN/T 3273.6-2012	Rules for the quarantine of fresh fruits for export. Part 6: Watermelon 出境鲜果检疫规程第6部分：西瓜	China Import Export Inspection Standards Fruit export	English PDF
SN/T 3273.5-2012	Rules for the quarantine of fresh fruits for export. Part 5: Peach 出境鲜果检疫规程第5部分：桃	China Import Export Inspection Standards Fruit export	English PDF
SN/T 3273.2-2012	Rules for the quarantine of fresh fruits for export. Part 2: Plum 出境鲜果检疫规程第2部分：李	China Import Export Inspection Standards Fruit export	English PDF
SN/T 3273.1-2012	Rules for the quarantine of fresh fruits for export. Part 1: Guava 出境鲜果检疫规程第1部分：番石榴	China Import Export Inspection Standards Fruit export	English PDF
SN/T 0190-2012	Determination of ethylenethiourea residues in fruit and vegetable for export. GC-MS method 出口水果和蔬菜中乙撑硫脲残留量测定方法气相色谱质谱法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 3135-2012	Rules for the inspection of dried fruit for import and export 出口干果检验规程	China Import Export Inspection Standards Fruit export	English PDF
SN/T 0976-2012	Rules for the inspection of oil fried fruits and vegetables crisp for import and export 出口油炸水果蔬菜脆片检验规程	China Import Export Inspection Standards Fruit export	English PDF
SN/T 0525-2012	Determination of thiram residue in fruit and vegetable for export 出口水果、蔬菜中福美双残留量检测方法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 0350-2012	Determination of gibberellic acid residues in fruit for export. LC-MS/MS 出口水果中赤霉素残留量的测定液相色谱-质谱/质谱法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 0280-2012	Determination of dicloran residues in fruits for export 进出口水果中氯硝胺残留量的检测方法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 3030-2011	Rules for the inspection of preserved fruits for import and export 进出口蜜饯检验规程	China Import Export Inspection Standards Fruit export	English PDF
SN/T 0162-2011	Determination of thiophanate-methyl,thiophanate,carbendazim,benomyl and thiabendazole residues in fruits for export. HPLC method 出口水果中甲基硫菌灵、硫菌灵、多菌灵、苯菌灵、噻菌灵残留量的检测方法高效液相色谱法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 2957-2011	Management codes for registered orchard and packing house of exportation fruits 出口水果果园、包装厂管理规程	China Import Export Inspection Standards Fruit export	English PDF
SN/T 2955-2011	Management specification for pesticide residue control of export fruit base 出境水果种植基地农残控制管理规范	China Import Export Inspection Standards Fruit export	English PDF
SN/T 2904-2011	Rules for the inspection of frozen dry vegetables and fruits for export 出口低温真空冷冻干燥果蔬检验规程	China Import Export Inspection Standards Fruit export	English PDF
SN/T 2806-2011	Determination of fluroxypyr residue in vegetables,fruits,cereals for import and export 进出口蔬菜、水果、粮谷中氟草烟残留量检测方法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 2803-2011	Rule for inspection of fruit and vegetable juice (puree) for import and export 进出口果蔬汁（浆）检验规程	China Import Export Inspection Standards Fruit export	English PDF
SN/T 0148-2011	Determination of organophosphorus residues in fruits and vegetables for import and export. GC-FPD and GC-MS methods 进出口水果蔬菜中有机磷农药残留量检测方法气相色谱和气相色谱-质谱法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 0163-2011	Test method for ethylene dibromide residues in fruits and canned fruits for export	China Import Export Inspection Standards Fruit export	English PDF
SN/T 2655-2010	Determination of natamycin residue in fruit juice for import and export. HPLC 进出口果汁中纳他霉素残留量检测方法高效液相色谱法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 2534-2010	Determination of patulin in fruit and vegetable products for import and export. LC-MS/MS and HPLC method 进出口水果和蔬菜制品中展青霉素含量检测方法液相色谱-质谱/质谱法与高效液相色谱法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 2455-2010	Rules for inspection and quarantine of fruit for import and export 进出境水果检验检疫规程	China Import Export Inspection Standards Fruit export	English PDF
SN/T 2114-2008	Determination of abamectin residues in fruit and vegetable for import and export. LC method 进出口水果和蔬菜中阿维菌素残留量检测方法液相色谱法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 2008-2007	Determination of patulin in fruit juice for import and export. HPLC method 进出口果汁中棒曲霉毒素的检测方法高效液相色谱法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 1884.2-2007	Hygienic specification of storage and transportation for export and import fruit. Part2:Transportation 进出口水果储运卫生规范第2部分:水果运输	China Import Export Inspection Standards Fruit export	English PDF
SN/T 1977-2007	Determination of fenpyroximate residues in fruit and vegetable for import and export. HPLC method 进出口水果和蔬菜中唑螨酯残留量检测方法高效液相色谱法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 1976-2007	Determination of azoxystrobin residues in fruit and vegetable for import and export. GC method 进出口水果和蔬菜中嘧菌酯残留量检测方法气相色谱法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 1886-2007	Guide of prepackagingfor export and import fruit and vegetables 进出口水果和蔬菜预包装指南	China Import Export Inspection Standards Fruit export	English PDF
SN/T 1884.1-2007	Hygienic specifications of storage and transportation for export and import fruit. Part 1: Storage 进出口水果储运卫生规范第1部分:水果储藏	China Import Export Inspection Standards Fruit export	English PDF
SN/T 1881.2-2007	Hygienic specifications of shelf storage for export and import perishable food. Part 2: Fresh fruit and vegetables 进出口易腐食品货架贮存卫生规范第2部分:新鲜果蔬	China Import Export Inspection Standards Fruit export	English PDF
SN/T 1806-2006	Rules for the quarantine of fresh orange fruits for export 出境柑橘鲜果检疫规程	China Import Export Inspection Standards Fruit export	English PDF
SN/T 1734-2006	Inspection of 4,6-dinitro-cresol residues in fruits for import and export. GC-MS method 进出口水果中4，6-二硝基邻甲酚残留量的检验方法气柏色谱串联质谱法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 1511.1-2005	Inspection of lactic acid in fruit juice for import and export 进出口果汁中乳酸含量检验方法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 1156-2002	Rules for the quarantine of importing and exporting melons and fruits 进出境瓜果检疫规程	China Import Export Inspection Standards Fruit export	English PDF
SN/T 1115-2002	Method for the determination of oxadiazon residues in fruits for import and export 进出口水果中恶草酮残留量的检验方法	China Import Export Inspection Standards Fruit export	English PDF
SN 0654-1997	Method for the determination of captan residues in fruits for export 出口水果中克菌丹残留量检验方法	China Import Export Inspection Standards Fruit export	English PDF
SN 0652-1997	Method for the determination of copper terephthalate residues in fruits for export 出口水果中对酞酸铜残留量检验方法	China Import Export Inspection Standards Fruit export	English PDF
SN 0597-1996	Method for the determination of o-phenylphenol and its sodium salt residues in fruits for export 出口水果中邻苯基苯酚及其钠盐残留量检验方法	China Import Export Inspection Standards Fruit export	English PDF
SN 0533-1996	Method for the determination of ethoxyquin residues in fruits for export 出口水果中乙氧三甲喹啉残留量检验方法	China Import Export Inspection Standards Fruit export	English PDF
SN 0523-1996	Method for the determination of binapacryl residues in fruits for export 出口水果中乐杀螨残留量检验方法	China Import Export Inspection Standards Fruit export	English PDF
SN 0338-1995	Method for the determination of captafol residues in fruits for export 出口水果中敌菌丹残留量检验方法	China Import Export Inspection Standards Fruit export	English PDF
SN 0337-1995	Method for the determination of carbofuran residues in fruits and vegetables for export 出口水果和蔬菜中克百威残留量检验方法	China Import Export Inspection Standards Fruit export	English PDF
SN 0287-1993	Method for the determination of ethoxyquin residues in fruits for export. Liquid chromatography 出口水果中乙氧喹残留量检验方法液相色谱法	China Import Export Inspection Standards Fruit export	English PDF
SN 0192-1993	Method for determination of bromopropylate residues in fruits for export 出口水果中溴螨酯残留量检验方法	China Import Export Inspection Standards Fruit export	English PDF
SN 0156-1992	Method for determination of pirimicarb residue in fruit for export 出口水果中抗蚜威残留量检验方法	China Import Export Inspection Standards Fruit export	English PDF
SN 0160-1992	Method for determination of endosulfan residue in fruit for export 出口水果中硫丹残留量检验方法	China Import Export Inspection Standards Fruit export	English PDF
SN 0158-1992	Method for determination of fenbutatin residue in fruit for export 出口水果中螨完锡残留量检验方法	China Import Export Inspection Standards Fruit export	English PDF
SN 0157-1992	Method for determination of dithiocarbamate residue in fruit for export 出口水果中二硫代氨基甲酸酯残留量检验方法	China Import Export Inspection Standards Fruit export	English PDF
SN 0150-1992	Method for determination of axocyclotin residue in fruit for export 出口水果中三唑锡残留量检验方法	China Import Export Inspection Standards Fruit export	English PDF
SN/T 0152-1992	Method for inspection of 2, 4-Dresidue in fruit for export	China Import Export Inspection Standards Fruit export	English PDF

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