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  •  China "meat" GB Standards List:
  • meat
    GB 18394-2020- English Version of China GB-National Standard
    Permitted level of moisture in meat of livestock and poultry
    畜禽肉水分限量
    meat
    GB 23200.106-2016- English Version of China GB-National Standard
    National food safety standards—Determination of propoxur residue in meat and meat products - Gas chromatography
    食品安全国家标准 肉及肉制品中残杀威残留量的测定 气相色谱法
    meat
    GB 23200.105-2016- English Version of China GB-National Standard
    National food safety standards—Determination of carbaryl residue in meat and meat products - Liquid chromatography - post-column derivatization fluorescence detection
    食品安全国家标准 肉及肉制品中甲萘威残留量的测定 液相色谱-柱后衍生荧光检测法
    meat
    GB 23200.104-2016- English Version of China GB-National Standard
    National food safety standards—Determination of MCPA and MCPB residues in meat and meat products - Liquid chromatography-mass spectrometry
    食品安全国家标准 肉及肉制品中2甲4氯及2甲4氯丁酸残留量的测定 液相色谱-质谱法
    meat
    GB 23200.84-2016- English Version of China GB-National Standard
    National food safety standards—Determination of methoxychlor residue in meat and meat products - Gas chromatography-mass spectrometry
    食品安全国家标准 肉品中甲氧滴滴涕残留量的测定 气相色谱-质谱法
    meat
    GB 23200.82-2016- English Version of China GB-National Standard
    National food safety standards—Determination of ethephon residues in meats and meat products
    食品安全国家标准 肉及肉制品中乙烯利残留量的检测方法
    meat
    GB 23200.81-2016- English Version of China GB-National Standard
    National food safety standards—Determination of simazine residue in meat and meat products
    食品安全国家标准 肉及肉制品中西玛津残留量的检测方法
    meat
    GB 23200.80-2016- English Version of China GB-National Standard
    National food safety standards—Determination of temephos residue in meats and meat products
    食品安全国家标准 肉及肉制品中双硫磷残留量的检测方法
    meat
    GB 23200.79-2016- English Version of China GB-National Standard
    National food safety standards—Determination of pyrazophos residue in meat and meat products - Gas chromatography
    食品安全国家标准 肉及肉制品中吡菌磷残留量的测定 气相色谱法
    meat
    GB 23200.78-2016- English Version of China GB-National Standard
    National food safety standards—Determination of crotoxyphos residues in meats and meat products - Gas chromatography
    食品安全国家标准 肉及肉制品中巴毒磷残留量的测定 气相色谱法
    meat
    GB 2726-2016- English Version of China GB-National Standard
    National food safety standard - Cooked meat products
    食品安全国家标准 熟肉制品
    meat
    YY/T 0616.5-2019- English Version of China YY-Medicine & Medical Device Industry Standard
    Medical gloves for single use—Part 5:Test method for permeation of chemicals under conditions of continuous contact
    一次性使用医用手套 第5部分:抗化学品渗透 持续接触试验方法
    meat
    GB/T 20575-2019- English Version of China National Standard
    Specification of good manufacture practice for fresh and frozen meat processing
    鲜、冻肉生产良好操作规范
    meat
    GB/T 37061-2018- English Version of China National Standard
    Guide for quality grading of livestock and poultry meat
    畜禽肉质量分级导则
    meat
    GB/T 11107-2018- English Version of China National Standard
    Metallic and its compound powder—Determination of specific surface and particle size—Air permeating method
    金属及其化合物粉末 比表面积和粒度测定 空气透过法
    meat
    SY/T 0443-1998- English Version of China Oil & Gas Industry Standard
    Technical standard for pemeating test of welded atmospheric steel storage tanks and pipelines
    常压钢制焊接储罐及管道渗透检测技术标准
    meat
    SH/T 1759-2007- English Version of China Petrochemical Industry Standard
    Determination of the molecular-mass distribution of solution polymers by gel permeation chromatography
    用凝胶渗透色谱法测定溶液聚合物分子量分布
    meat
    HJ 2004-2010- English Version of China Environmental Protection Industry Standard
    Technical specifications for slaughterhouse and meat processing wastewater treatment projects
    屠宰与肉类加工废水治理工程技术规范
    meat
    LS/T 3410-1996- English Version of China Food industry Standard
    (Growing duck, duck production, meat feed duckling)
    生长鸭、产蛋鸭、肉用仔鸭配合饲料
    meat
    GB/T 34264-2017- English Version of China National Standard
    Technical requirement for processing of smoked baked and salt roasted meat products
    熏烧焙烤盐焗肉制品加工技术规范
    meat
    GB/T 34769-2017- English Version of China National Standard
    Technical specification of meat trading in wholesale market
    肉类批发市场交易技术规范
    meat
    SB/T 233-1985- English Version of China Commerce Standard
    (meat slicer technical conditions)

    meat
    SB/T 11126-2015- English Version of China Commerce Standard
    General specification for wholesaler trade terminal for traceability of meat and vegetable
    肉类蔬菜流通追溯批发自助交易终端通用规范
    meat
    SB/T 11125-2015- English Version of China Commerce Standard
    General specification for hand held read-write terminal for traceability of meat and vegetable
    肉类蔬菜流通追溯手持读写终端通用规范
    meat
    SB/T 11124-2015- English Version of China Commerce Standard
    General specification for retail electronic scale for traceability of meat and vegetable
    肉类蔬菜流通追溯零售电子秤通用规范
    meat
    SB/T 11077-2013- English Version of China Commerce Standard
    meat processing equipment technical requirements. Bowl cutters
    肉制品加工设备技术要求-斩拌机
    meat
    SB/T 11059-2013- English Version of China Commerce Standard
    Specification for city management platform of meat and
    肉类蔬菜流通追溯体系城市管理平台技术要求
    meat
    SB/T 10888-2012- English Version of China Commerce Standard
    Rules for wholesale of livestock and poultry meat
    畜禽肉批发交易规程
    meat
    SB/T 10874-2012- English Version of China Commerce Standard
    Water-saving requirement for meat, eggs and their products fabrication plant
    肉蛋制品加工厂节水要求
    meat
    SB/T 10826-2012- English Version of China Commerce Standard
    Requirement of processing food sell-service. meat product
    加工食品销售服务要求 肉制品
    meat
    SB/T 10823-2012- English Version of China Commerce Standard
    Guidelines for the use of non-meat protein products in processed meat and poultry products
    畜禽肉制品加工中使用非肉类蛋白质制品导则
    meat
    SB/T 10749-2012- English Version of China Commerce Standard
    Circulated classification and codes of poultry meat and by-products
    禽肉及禽副产品流通分类与代码
    meat
    SB/T 10731-2012- English Version of China Commerce Standard
    Operation specification for perishable food cold chain. Livestock poultry meat
    易腐食品冷藏链操作规范 畜禽肉
    meat
    SB/T 10730-2012- English Version of China Commerce Standard
    Technical requirements for perishable food cold chain. Livestock poultry meat
    易腐食品冷藏链技术要求 禽畜肉
    meat
    SB/T 10684-2012- English Version of China Commerce Standard
    Technical requirements for information processing for meat and vegetable distribution traceability system
    肉类蔬菜流通追溯体系信息处理技术要求
    meat
    SB/T 10683-2012- English Version of China Commerce Standard
    Technical requirements for management platform of meat and vegetable distribution traceability systems
    肉类蔬菜流通追溯体系管理平台技术要求
    meat
    SB/T 10682-2012- English Version of China Commerce Standard
    Technical requirements for information sensoring for meat and vegetable distribution traceability system
    肉类蔬菜流通追溯体系信息感知技术要求
    meat
    SB/T 10681-2012- English Version of China Commerce Standard
    Technical requirements for information communication for meat and vegetable distribution traceability system
    肉类蔬菜流通追溯体系信息传输技术要求
    meat
    SB/T 10680-2012- English Version of China Commerce Standard
    Coding rule on tracibility system for meat and vegetable distribution
    肉类蔬菜流通追溯体系编码规则
    meat
    SB/T 10662-2012- English Version of China Commerce Standard
    Equipment requirements for rendering condemned meat products
    病害牲畜及病害牲畜产品化制设备
    meat
    SB/T 10610-2011- English Version of China Commerce Standard
    meatball
    肉丸
    meat
    SB/T 10549-2009- English Version of China Commerce Standard
    Technical requirements of meat cutting machine
    切肉机技术条件
    meat
    SB/T 10499-2008- English Version of China Commerce Standard
    meat and poultry processing equipment. Automatic dropping conveyor
    畜禽屠宰加工设备 自动下降机
    meat
    SB/T 10498-2008- English Version of China Commerce Standard
    meat and poultry processing equipment. Cutting conveyer
    畜禽屠宰加工设备 分割输送机
    meat
    SB/T 10497-2008- English Version of China Commerce Standard
    meat and poultry processing equipment. Meat segment saw
    畜禽屠宰加工设备 切割机
    meat
    SB/T 10496-2008- English Version of China Commerce Standard
    meat and poultry processing equipment. Synchronized vet quarantine conveying equipment
    畜禽屠宰加工设备 兽医卫生同步检验输送装置
    meat
    SB/T 10495-2008- English Version of China Commerce Standard
    meat and poultry processing equipment. Pigs carcass hand-push conveying rail
    畜禽屠宰加工设备 手推式猪胴体输送轨道
    meat
    SB/T 10494-2008- English Version of China Commerce Standard
    meat and poultry processing equipment. Pigs carcass splitting saw
    畜禽屠宰加工设备 猪胴体劈半锯
    meat
    SB/T 10493-2008- English Version of China Commerce Standard
    meat and poultry processing equipment. Pigs dehiding machine
    畜禽屠宰加工设备 猪剥皮机
    meat
    SB/T 10492-2008- English Version of China Commerce Standard
    meat and poultry processing equipment. Pigs polishing machine
    畜禽屠宰加工设备 猪抛光机
    meat
    SB/T 10491-2008- English Version of China Commerce Standard
    meat and poultry processing equipment. Pigs flaming furnace
    畜禽屠宰加工设备 猪燎毛炉
    meat
    SB/T 10490-2008- English Version of China Commerce Standard
    meat and poultry processing equipment. Pigs dehairing machine
    畜禽屠宰加工设备 猪脱毛机
    meat
    SB/T 10489-2008- English Version of China Commerce Standard
    meat and poultry processing equipment. Pigs scalding equipment
    畜禽屠宰加工设备 猪烫毛设备
    meat
    SB/T 10488-2008- English Version of China Commerce Standard
    meat and poultry processing equipment-Pigs washing machine
    畜禽屠宰加工设备 洗猪机
    meat
    SB/T 10487-2008- English Version of China Commerce Standard
    meat and poultry processing equipment. Pigs feeding machine
    畜禽屠宰加工设备 猪输送机
    meat
    SB/T 10482-2008- English Version of China Commerce Standard
    Quality safety requirement of prepared meat products
    安全肉制品质量认证评审准则
    meat
    SB/T 10481-2008- English Version of China Commerce Standard
    Quality safety requirement of pasteurized meat products
    低温肉制品质量安全要求
    meat
    SB/T 10462-2008- English Version of China Commerce Standard
    Method for the examination of entero-hemorrhagic E.coli O157: H7 in meats and meat products
    肉与肉制品中肠出血性大肠杆菌o157:h7检验方法
    meat
    SB/T 10408-2013- English Version of China Commerce Standard
    Qualification standards for national meat reserve cold storage facility
    中央储备肉冻肉储存冷库资质条件
    meat
    SB/T 10408-2007- English Version of China Commerce Standard
    The requirements of cold stroage for national strored frozen meat
    国家储备冻肉储存冷库资质条件

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