China National Standards
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  •  China "Food" Standards List:
    • Standard  Code Standard English Title Standard Class Order
    SN/T 2224-2008 Determination of rifaximin residue in foodstuffs of animal origin for export and import. LC-MS/MS method

    China Import Export Inspection - Food Standards
    SN/T 2223-2008 Determination of tiamulin residue in foodstuffs of animal origin for import and export. LC-MS/MS method

    China Import Export Inspection - Food Standards
    SN/T 2222-2008 Determination of glucocorticosteroids residues in foodstuffs of animal origin for import and export. LC-MS/MS method

    China Import Export Inspection - Food Standards
    SN/T 2221-2008 Determination of azaperone and its metabolite residues in foodstuffs of animal origin for import and export. GC-MS method

    China Import Export Inspection - Food Standards
    SN/T 2220-2008 Detemination of benzodiazepine residues in foodstuffs of animal origin for import and export. HPLC-MS/MS method

    China Import Export Inspection - Food Standards
    SN/T 2219-2008 Detemination of dapsone and its metabolite residues in foodstuffs of animal origin for import and export. LC/MS/MS method

    China Import Export Inspection - Food Standards
    SN/T 2218-2008 Detemination of lincosamide residues in foodstuffs of animal origin for import and export. LC-MS/MS method

    China Import Export Inspection - Food Standards
    SN/T 2217-2008 Determination of barbiturates residues in foodstuffs of animal origin for import and export. HPLC-MS/MS method

    China Import Export Inspection - Food Standards
    SN/T 2216-2008 Determination of colchicine residues in foodstuffs of animal origin for import and export. LC-MS/MS method

    China Import Export Inspection - Food Standards
    SN/T 2215-2008 Determination of phenothiazines residues in animal original food for for import and export. Enzyme-linked immunosorbent assay

    China Import Export Inspection - Food Standards
    SN/T 2214-2008 Determination of fluroxypyr,diflufenzopyr,dithiopyr and thiazopyr residues in food of plant origin for import and export. LC-MS/MS method

    China Import Export Inspection - Food Standards
    SN/T 2213-2008 Determination of substituted ureas pesticides residues in foodstuffs of plant origin for import and export. LC-MS/MS method

    China Import Export Inspection - Food Standards
    SN/T 2210-2008 Determination of hexavalent chromium in health foods. IC-ICP-MS method

    China Import Export Inspection - Food Standards
    SN/T 2207-2008 Determination of arsenic,calcium,lead content in food additive DL-tartaric acid for import and export. ICP-AES method

    China Import Export Inspection - Food Standards
    SN/T 2201-2008 Food contact materials. Auxiliary materials. Determination of polycyclic aromatic hydrocarbons (PAHs) in ink. Gas chromatography/mass spectrometry

    China Import Export Inspection - Food Standards
    SN/T 2200-2008 Food contact materials. Pulp,paper and board. Determination of 7specified polychlorinated biphenyls(PCBs)

    China Import Export Inspection - Food Standards
    SN/T 2199-2008 Food contact materials. Plastics. Test methods for overall migration into aqueous food simulants. By article filling

    China Import Export Inspection - Food Standards
    SN/T 2198-2008 Food contact materials. Plastics. Test methods for overall migration into aqueous food simulants. Using a pouch

    China Import Export Inspection - Food Standards
    SB/T 10485-2008 Seafood powder seasoning

    China Commerce - Food Standards
    SB/T 10360-2008 Evaluating rule on the food quality certification of the safe meat products

    China Commerce - Food Standards
    SN/T 2190-2008 Determination of residues of non-steroidal anti-inflammatory druge in foodstuffs of animal origin for import and export. LC-MS/MS method

    China Import Export Inspection - Food Standards
    SN/T 2160-2008 Determination of prednisolone residues in animal food-GC-MS/MS method

    China Import Export Inspection - Food Standards
    SN/T 2158-2008 Determination of chlorpyrifos residue in foods for import and export

    China Import Export Inspection - Food Standards
    SN/T 2157-2008 Determination of mequindox residue in foodstuffs of animal origin for import and export. HPLC-MS/MS method

    China Import Export Inspection - Food Standards
    SN/T 2156-2008 Determination of fenamiphos residue in foods for import and export. Gas chromatography-mass spectrometry (GC-MS) method

    China Import Export Inspection - Food Standards
    SN/T 2154-2008 Determination of coagulase-positive sta phylococci in import and export food. Technique using rabbit plasma fibrinogen agar medium

    China Import Export Inspection - Food Standards
    SN/T 2153-2008 Determination of residue of dicyclanil in foodstuffs of animal origin for import and export. LC-MS/MS method

    China Import Export Inspection - Food Standards
    SN/T 2152-2008 Determination of hexaflumuron residue in food for import and export. HPLC-MS/MS method

    China Import Export Inspection - Food Standards
    SN/T 2151-2008 Determination of pesticides residue of 28 kinds of including bioresmethrin,acrinathrin,bifenthrin in food import and export. Gas chromatography-mass spectrometry(GC-MS) method

    China Import Export Inspection - Food Standards
    SN/T 2150-2008 Determination of residues of aldoxycarb,pyraclostrobin,azoxystrobin 65 pesticides in foodstuffs for import and export. LC-MS/MS method

    China Import Export Inspection - Food Standards

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