China National Standards
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  •  China "Food" Standards List:
    • Standard  Code Standard English Title Standard Class Order
    SN/T 3938-2014 Food contact materials. Polymers. Determination of organotin compounds. Gas chromatography-mass spectrometry

    China Import Export Inspection - Food Standards
    SN/T 3935-2014 (Food for export uniconzole plant growth regulator agent residual amount determined by gas chromatography - mass spectrometry)

    China Import Export Inspection - Food Standards
    SN/T 3934-2014 (Howard mold in food exports counting method)

    China Import Export Inspection - Food Standards
    SN/T 3933-2014 (Six food exports arsenic speciation method for measuring performance liquid chromatography - inductively coupled plasma mass spectrometry)

    China Import Export Inspection - Food Standards
    SN/T 3932-2014 (Bacillus cereus rapid detection method in real-time quantitative PCR and food exports)

    China Import Export Inspection - Food Standards
    SN/T 3931-2014 Determination of formic acid and formate in export food by ion chromatography method

    China Import Export Inspection - Food Standards
    SN/T 3930-2014 (Food for export caprylic acid monoglyceride, triglyceride and determination monocaprate glyceryl monolaurate)

    China Import Export Inspection - Food Standards
    SN/T 3929-2014 Determination of L-hydroxyproline in foodstuffs for export. LC-MS/MS method

    China Import Export Inspection - Food Standards
    SN/T 3928-2014 Determination of seven sulfonylureas residues in foods for export

    China Import Export Inspection - Food Standards
    SN/T 3925-2014 Determination of milbemycins residues in foodstuffs of animal origin for export. LC-MS/MS method

    China Import Export Inspection - Food Standards
    SB/T 231-2013 General specifications for food machinery. Rules for product labeling, transporting and storing

    China Commerce - Food Standards
    SB/T 230-2013 General specifications for food machinery. Rules for product quality inspection

    China Commerce - Food Standards
    SB/T 229-2013 General specifications for food machinery Technical requirements for product packing

    China Commerce - Food Standards
    SB/T 224-2013 General specification for food machinery. Technical requirements for assembling

    China Commerce - Food Standards
    SB/T 223-2013 General specification for food machinery. Technical requirements of machining

    China Commerce - Food Standards
    SB/T 222-2013 General specification for food machinery. Basictechnical requirements

    China Commerce - Food Standards
    SB/T 11073-2013 Terms of quick-frozen food

    China Commerce - Food Standards
    SB/T 11050-2013 The mall food sales the critical control point and the evaluation method

    China Commerce - Food Standards
    SN/T 3878-2014 Food contact materials. Polymers. Determination of azodicarbonamide in food simulants. High performance liquid chromatography

    China Import Export Inspection - Food Standards
    SN/T 3875-2014 Food contact materials. Polymem. Determination of azodicarbonamide content. High performance liquid chromatography

    China Import Export Inspection - Food Standards
    SN/T 3872-2014 Detection of four pathogens in food for export. MALDI-TOF-MS method

    China Import Export Inspection - Food Standards
    SN/T 3867-2014 Determination of rimonabant in heatlh food for export. LC-MS/MS method

    China Import Export Inspection - Food Standards
    SN/T 3866-2014 Determination of phenolphthalein and emodin in health food for export. LC-MS/MS method

    China Import Export Inspection - Food Standards
    SN/T 3865-2014 Determination of lycopene in health foods for export. LC-MS/MS method

    China Import Export Inspection - Food Standards
    SN/T 3863-2014 (Export of food coloring in the water-soluble alkali - Determination - liquid chromatography - mass spectrometry/mass spectrometry)

    China Import Export Inspection - Food Standards
    SN/T 3862-2014 (Nereistoxin food for export pesticide residues - Determination of screening - Gas Chromatography)

    China Import Export Inspection - Food Standards
    SN/T 3860-2014 (Food exports Pymetrozine Residues - Determination - liquid chromatography - mass spectrometry/mass spectrometry)

    China Import Export Inspection - Food Standards
    SN/T 3859-2014 (Chung¶¡ÁéÅ©drug residues in food exports - Determination)

    China Import Export Inspection - Food Standards
    SN/T 3857-2014 Determination of isoxaflutole and its metabolites residues in foodstuffs for export. LC-MS/MS method

    China Import Export Inspection - Food Standards
    SN/T 3855-2014 Determination of ethylenediaminetetraacetic acid disodium in foodstuffs for export

    China Import Export Inspection - Food Standards

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